Cyd Notter

Author and Nutrition Educator, Founder of The "Plan A" Diet™

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  • Articles of Interest
    • Food Topics
      • How Are Soy Curls Made
      • What’s the big deal about fiber?
      • Artificial Sweeteners – What you should know
      • Which food has 8x more cholesterol than beef?
      • 3 Big Reasons to Include Berries in Your Diet
      • Success Tips for Changing Your Diet
      • Suffering from Carbophobia?
      • What about alcohol?
      • The Slippery Slope of “Eating in Moderation”
      • A Nutrition Pop Quiz
      • Protein and Calcium
      • Aren’t Starches Fattening
      • Oils
        • Coconut Oil – Yes or No
        • Oils – what you should know
      • Eating Enough Fruits and Veggies?
      • Do You Have a Holiday Game Plan?
      • Making Only One Change?
      • America’s Love Affair with Bacon
      • Is it Safe to Eat Soy?
      • Are gluten-free diets for everyone?
      • Planning to diet this January? Do this instead.
      • Fabulous Flax Seed Has it All
      • How Important is the Glycemic Index?
      • Eating Out at Restaurants or Parties
      • Healthier Halloween Options
    • Health Topics
      • Common Barriers to Change
      • Omega Fatty Acids
      • Inflammatory and Anti-Inflammatory Foods (Printable List)
      • What is Vitamin B12 and how much should I take?
      • Why exercise?
      • 5 Reasons to Skip the Charcuterie Boards
      • MEN: Prostate Stats You Should Know
      • The Aluminum in Our Foods is Strongly Linked to Dementia
      • Diet and Gallbladder Disease
      • Infants are Being Fed Junk Food by Their First Birthday
      • 4 Things Necessary for a Successful, Healthy Diet
      • Habits – Good or Bad?
      • Is it too late to start eating healthy?
      • Making Small Changes but Expecting Big Results
      • Family and Social Pressure
      • Genes, Schmenes – It’s most likely the food
      • Is a plant-based diet safe for children?
      • Which Processed Meats Should We Avoid?
      • Gut Bacteria and Our Diets
      • Diet & Breast Cancer Prevention
      • Statins – Don’t Believe Everything you Read
      • Diabetes – “Manage” or Reverse?
      • The Health Benefits of (a little) Unprotected Sun
      • Making Changes Stick
      • Evaluating Research
      • Vitamin D and Sunshine
      • Featured in Health Science Magazine
    • Faith Related
      • Addressing Biblical Objections to a Plant-Based Diet
      • The mathematical odds that Jesus is who He said He is…
      • Poem: Lessons from a Bike Ride
  • Recipes
    • Southwest Burgers with Low-fat Green Chile Sauce
    • Easy, Fat-free Hummus
    • Chocolate Sweet Potato Frosting
    • Date-Sweetened Berry Jam
    • Berry Rice Cake Bites – by Vicki Brett-Gach
    • Pasta Fagioli Stew
    • Iced Beverages
    • Frijoles Charros by Mark Cerkvenik
    • Black Bean Quinoa Salad with Tangy Date-Lime Dressing
    • Easy Braised Onions & Green Beans
    • Best Blueberry Pancakes
    • Vegan Sausage Patties
    • Zucchini Bean Burritos
    • Minestrone Soup (Easy!)
    • Rainbow Kale Slaw
    • Gingerbread Biscotti
    • Instant Pot Pineapple Chili
    • No-Flour Corn Muffins
    • BBQ Soy Curls
    • Carrot Cake with Glaze
    • Blueberry Oat Bran Muffins
    • Choco-Mint Nice Cream & Sauce
    • Homestyle Squash and Pinto Beans
    • Barley Burgers
    • Chocolate Orange Nice Cream (and Sauce)
    • Easy Instant Pot Risotto
    • Easy Meals and Desserts
    • Recipe Links
    • Pumpkin Raisin Muffins
    • Roasted Veggie Pasta
    • Zucchini Muffins
    • Fat-free Green Chile Sauce
    • Tofu Lettuce Wraps
    • Creamy Chickpea Pot Pie Soup
  • Upcoming Events
  • Resources
  • Testimonials
    • Amanda G. – Loses Digestive Issues and 115 lbs.
    • Tim P. – Off all 8 Meds!
    • Cindi R. – Reversed Blocked Carotid
    • Doug M. – Doc says “Cured!”
    • Denise V. – At Peace with Food and Body Image
    • Linda Z. – Autoimmune Skin Disorder now Dormant
    • Olga A. – Improved Cognitive Function
    • Kim C. – Relief from “Getting Older”
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Making Changes Stick

Photo on Visual Hunt

The start of a new year often brings with it the best intentions for improving ourselves in some area. Although the best time to make a resolution is whenever you notice that something's out of kilter in your life and needs changing, we've all been indoctrinated that the first of the year is the time to start new programs, break bad habits, and set new goals.

What does it take to really make changes “stick”? How will a resolution you make now differ from the last several that you’ve made? Here are some tips:

  • Write it down. Whatever you intend to do, put it in writing. Also write down your major obstacles and how you intend to deal with them – in other words, make a plan.
  • Share it with others. Tell a few close friends what you intend to do and ask them to assist you in accomplishing your goals. Be accountable to them.
  • Change your environment and make it conducive to accomplishing your health objectives. That means getting rid of the “bad” food and making sure your house, car and office are stocked with “good” options. Foods are addictive (especially sugar and cheese), and you cannot stash them in the house and then try to avoid them. Set a deadline when all unhealthy foods will be removed from the house, and replaced with healthier options. Also assure that you have the tools needed to live a healthy lifestyle (rice cooker, blender, food processor, and so on).
  • Schedule it in! Exercise, food shopping and preparation, and everything else you do to maintain your health takes time. If you don’t set the time aside, these things simply will not happen. You must commit to making the time for education, learning new shopping and cooking skills, on-going food preparation, etc. Make appointments in your day planner to do these things, and then honor those appointments as you would any other.
  • Make a commitment and reinforce it daily. Make a list of “affirmations” to say every morning. The list could include your motivation for changing habits, and what you’ve committed to do. Review and recite your list out loud in the morning.
  • Observe your behavior. Journaling is a good way to do this, because we often delude ourselves into thinking we’re doing better than we actually are. Keep track of what you’re doing every day, and assess if your choices and behavior is in line with your stated goals. When they are not, ask yourself why. Have your goals changed? Do you need to re-commit?  Are you not setting yourself up for success? Do you need assistance? Whatever the issue, fix it before it becomes permanent and your plans are derailed.
  • Hang out with people who make health a priority. You’ll need a support system in order to achieve your goals. You can enlist your friends, or take part in my on-going classes for continual learning and support. Sign up for our Healthy Potlucks where you can taste a variety of delicious foods. Whatever you choose, don’t try to do it alone.

 

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