Cyd Notter

Author and Nutrition Educator, Founder of The "Plan A" Diet™

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    • Food Topics
      • How Are Soy Curls Made
      • What’s the big deal about fiber?
      • Artificial Sweeteners – What you should know
      • Which food has 8x more cholesterol than beef?
      • 3 Big Reasons to Include Berries in Your Diet
      • Success Tips for Changing Your Diet
      • Suffering from Carbophobia?
      • What about alcohol?
      • The Slippery Slope of “Eating in Moderation”
      • A Nutrition Pop Quiz
      • Protein and Calcium
      • Aren’t Starches Fattening
      • Oils
        • Coconut Oil – Yes or No
        • Oils – what you should know
      • Eating Enough Fruits and Veggies?
      • Do You Have a Holiday Game Plan?
      • Making Only One Change?
      • America’s Love Affair with Bacon
      • Is it Safe to Eat Soy?
      • Are gluten-free diets for everyone?
      • Planning to diet this January? Do this instead.
      • Fabulous Flax Seed Has it All
      • How Important is the Glycemic Index?
      • Eating Out at Restaurants or Parties
      • Healthier Halloween Options
    • Health Topics
      • Common Barriers to Change
      • Omega Fatty Acids
      • Inflammatory and Anti-Inflammatory Foods (Printable List)
      • What is Vitamin B12 and how much should I take?
      • Why exercise?
      • 5 Reasons to Skip the Charcuterie Boards
      • MEN: Prostate Stats You Should Know
      • The Aluminum in Our Foods is Strongly Linked to Dementia
      • Diet and Gallbladder Disease
      • Infants are Being Fed Junk Food by Their First Birthday
      • 4 Things Necessary for a Successful, Healthy Diet
      • Habits – Good or Bad?
      • Is it too late to start eating healthy?
      • Making Small Changes but Expecting Big Results
      • Family and Social Pressure
      • Genes, Schmenes – It’s most likely the food
      • Is a plant-based diet safe for children?
      • Which Processed Meats Should We Avoid?
      • Gut Bacteria and Our Diets
      • Diet & Breast Cancer Prevention
      • Statins – Don’t Believe Everything you Read
      • Diabetes – “Manage” or Reverse?
      • The Health Benefits of (a little) Unprotected Sun
      • Making Changes Stick
      • Evaluating Research
      • Vitamin D and Sunshine
      • Featured in Health Science Magazine
    • Faith Related
      • Addressing Biblical Objections to a Plant-Based Diet
      • The mathematical odds that Jesus is who He said He is…
      • Poem: Lessons from a Bike Ride
  • Recipes
    • Southwest Burgers with Low-fat Green Chile Sauce
    • Easy, Fat-free Hummus
    • Chocolate Sweet Potato Frosting
    • Date-Sweetened Berry Jam
    • Berry Rice Cake Bites – by Vicki Brett-Gach
    • Pasta Fagioli Stew
    • Iced Beverages
    • Frijoles Charros by Mark Cerkvenik
    • Black Bean Quinoa Salad with Tangy Date-Lime Dressing
    • Easy Braised Onions & Green Beans
    • Best Blueberry Pancakes
    • Vegan Sausage Patties
    • Zucchini Bean Burritos
    • Minestrone Soup (Easy!)
    • Rainbow Kale Slaw
    • Gingerbread Biscotti
    • Instant Pot Pineapple Chili
    • No-Flour Corn Muffins
    • BBQ Soy Curls
    • Carrot Cake with Glaze
    • Blueberry Oat Bran Muffins
    • Choco-Mint Nice Cream & Sauce
    • Homestyle Squash and Pinto Beans
    • Barley Burgers
    • Chocolate Orange Nice Cream (and Sauce)
    • Easy Instant Pot Risotto
    • Easy Meals and Desserts
    • Recipe Links
    • Pumpkin Raisin Muffins
    • Roasted Veggie Pasta
    • Zucchini Muffins
    • Fat-free Green Chile Sauce
    • Tofu Lettuce Wraps
    • Creamy Chickpea Pot Pie Soup
  • Upcoming Events
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  • Testimonials
    • Amanda G. – Loses Digestive Issues and 115 lbs.
    • Tim P. – Off all 8 Meds!
    • Cindi R. – Reversed Blocked Carotid
    • Doug M. – Doc says “Cured!”
    • Denise V. – At Peace with Food and Body Image
    • Linda Z. – Autoimmune Skin Disorder now Dormant
    • Olga A. – Improved Cognitive Function
    • Kim C. – Relief from “Getting Older”
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Chocolate Orange Nice Cream (with Chocolate Orange Sauce)

July 11, 2022 By Cyd Notter

Are you a fan of chocolate and orange combined? I sure am...

That's why I'm hooked on this recipe!
Chocolate Orange Nice Cream has just 4 simple ingredients and can be whipped up in a hurry!

Plus the delicious Chocolate Orange sauce is also simple to make 🙂

Both of these recipes can be found in the eBook, The Inside Scoop: Mastering the Art of Small Batch Nice Cream by Nathan and Lissa Maris. Fortunately, I have their gracious permission to share the Chocolate Orange recipes with you!  Click HERE to get the recipes.

If you love easy, guilt-free ice cream as much as I do... seriously, get yourself a copy of this eBook.
There are 106 recipes, and you can see every recipe title by clicking on this link.

Zero cholesterol, zero refined sugar, zero dairy hormones....
and every one of the recipes I've made from this eBook is out-of-this-world yummy.

Delicious desserts AND good for you... What's not to love?!​


PS: One more thing...If you're serious about transitioning to a healthier diet, I currently have slots available for a free strategy session to help outline a plan (no strings attached). Watch the this free webinar, then schedule a call. I'd love to help you achieve your weight and health goals!

Filed Under: My Blog

Ginger Tempeh Stuffed Sweet Potatoes with Almond Butter Sauce

July 1, 2022 By Cyd Notter

Don't let the long name of this recipe fool you...it's not difficult to make!

Yet everyone you serve this to will think they're eating a gourmet dinner at a high-priced restaurant!

This recipe has been a regular in our house since a friend shared it with me back in 2020. And I'm sure it's not going away any time soon!

It's the combination of flavors that make this dish different - and superb!

In the past, I wasn't a big fan of tempeh (TEM-pay); but this recipe has made me a believer. (See the photo and read more about tempeh below).

Click HERE to get the recipe!

Cyd's Notes:

  • Omit the teaspoon of oil. You don't need it for many reasons, plus you won't miss it.
  • The recipe calls for tempeh, which can be found in the produce section of most grocery stores. Walmart stocks it too...near the tofu.Never heard of Tempeh? It's basically a fermented bean 'block' made with soybeans and grains. Other types of beans can be used, but soybeans are the most common.I use the Lightlife brand shown below, which is made with organic soybeans and brown rice. Cut the 'block' into small bite-sized cubes for this recipe.

  • You'll only need one skillet, which is why I give this recipe a good EAP rating (the amount of Equipment And Pans needed!) Both the ginger mixture and the almond butter sauce are whisked in small bowls.
  • I use organic sweet potatoes (cheapest at Walmart), but any type of sweet potatoes will work.
  • Do use the chopped scallions on top, they're a nice addition. The hot sauce is optional; I advise tasting how delicious the potatoes are before adding hot sauce though.
  • The recipe makes 4 servings, but can easily be doubled!I'd love to know if you give this recipe a try!PS: Don't forget to check out my free training class (3 Food Mistakes Most People are Making). If you're READY to make the lifestyle changes needed to achieve your weight and health goals, watch this free call and consider scheduling a chat with me. 

Filed Under: My Blog

Overcoming food tempation with “I don’t” instead of “I can’t”

April 30, 2022 By Cyd Notter

Self-talk can make or break us

Let's face it, staying motivated to stick with a plant-based diet can be challenging at times. Even when we have the best intentions.

Every day we're surrounded by ads, social media, and store fronts filled with high-fat and high sugar treats. Not to mention the fast food joints that line every major street. These unhealthy foods are not only very abundant, they're often times directly in your face.

Plus, if your family is still eating the SAD (Standard American Diet), you might find yourself surrounded by buckets of fried chicken, cheese fries, or high-fat bakery items right in your own home.

It's time to take back your power

Words matter. Especially the internal words we use when we’re faced with tempting, off-plan foods.

Determining ahead of time what words or statements will boost your resistance is like equipping "the toolbox between your ears." These statements are the TOOLS to pull out when you’re tired or stressed out and you're heading for the junk food.

One simple tip to help you stay mentally motivated in those moments of temptation is this:

Use the words "I don't" instead of "I can't"

A study published in the Journal of Consumer Research compared the difference between using the words “I don’t” versus “I can’t”.

Researchers instructed one group that, when faced with a temptation, they would use the words “I can’t.” For example, “I can’t eat ice cream.”

The other group was told that when faced with a temptation, they would use the words “I don’t." “I don’t eat ice cream.”

The students were asked to repeat the phrases, and then later, as each student walked out of the room, they were offered a choice between a chocolate candy bar or a granola health bar. The students who told themselves “I can’t” chose the candy bar 61% of the time. While the students who told themselves “I don’t” chose the candy bar only 36% of the time.

The research continued...

So the researchers designed a new study by asking 30 women to sign up for a ‘health and wellness’ seminar. All were told to think of a long-term health or wellness goal that was important to them. The women were then split into 3 groups of 10 each.

Group 1 was told that when they felt tempted to lapse on their goals, they should “just say no.”  (I’ll just say NO to missing my workout today).

Group 2 was told that when they felt tempted to lapse on their goals, they should use the “can’t” strategy. (I can’t miss my workout today.)

Group 3 was told that when they felt tempted to lapse on their goals, they should use the “don’t” strategy. (I don’t miss workouts.)

For the next 10 days, each woman received an email asking to report her progress. After 10 days:

Group 1 (just say no) – 3 out of 10 stuck with their goals for the entire 10 days.

Group 2 (I can’t) – 1 out of 10 stuck with their goals for the entire10 days.

 Group 3 (I don’t) – 8 out of 10 stuck with their goals the entire 10 days.

Why "I don't" works

The researchers reported that the words we use create a feedback loop in the brain that impacts our future behaviors.

Saying “I can’t” creates a feedback loop that is a reminder of your limitations. It indicates your forcing yourself to do something you don’t want to do. Saying “I can’t eat that glazed donut” implies you COULD eat it if circumstances were different; it suggests there's some barrier preventing you from taking action.

But saying “I don’t” creates a feedback loop that reminds you of your control and power over the situation. Saying “I don’t eat glazed donuts” leaves no room for debate. It’s an established rule you’ve set for yourself, one which suggests a stable (and unchanging) stance about who you ARE.

Saying "I don't" can make all the difference in your habits!

The bottom line

In summary, using the words “I don’t” is a psychologically empowering way to say NO, while the words “I can’t” imply a psychologically draining restriction that undermines your sense of power.

So every time you catch yourself thinking “I can’t” eat this or that, simply change the narrative and say “I don’t” eat this or that. Take your power back! And remember, it’s always your choice. YOU get to decide what you’re going to eat or not eat.

This technique works well for me personally. Just by embracing this one simple sentence – “I don’t eat that anymore” – strengthens my resolve to say NO and there’s no room for bargaining with myself.

 

There isn’t any temptation that you have experienced which is unusual for humans.
God, who faithfully keeps his promises, will not allow you to be
tempted beyond your power to resist. But when you are tempted,
he will also give you the ability to endure the temptation as your way of escape.
(1 Corinthians 10:13, GW)

 

Want to learn which 3 Food Mistakes you might be making? Take this free class to learn more!

Get a copy of The "Plan A" Diet: Combining Whole Food, Plant Based Nutrition with the Timeless Wisdom of Scripture. Available online, or only $10 with free shipping here.

Filed Under: My Blog

Planning to diet this January? Do this instead.

December 14, 2021 By Cyd Notter

The Party's Over

The holidays and the leftover desserts will soon be behind us, which means that many of you will once again resolve to start a new diet on January 1.  

The top three resolutions made every year typically include losing weight, getting healthy and fit, and living life to the fullest.  Fortunately, all three of those goals can be achieved with one lifestyle change….namely, the right food choices. 

Photo by i yunmai on Unsplash

Have Past Diets Failed You?

There are hundreds of diet plans on the market today. But "buyer beware."

Typical diet plans have about a 3% success rate. That means that 97% of people following today's traditional diets (Keto, Paleo, Atkins, South Beach, and even Weight Watchers, among others) will NOT have long-term success.

Many people fall prey to these questionable diet plans in an effort to achieve quick weight loss, not realizing the health problems in store for them down the road.

The answer to permanent weight loss and improved health is simple, achievable and proven by mounds of unbiased research. It’s not a typical diet of restriction, nor is it a diet that requires super human efforts to refrain from eating. Plus, everything you need to do it is at your disposal.

Carbs are your FRIEND! (the right carbs, that is)

Let me show you the difference between healthy complex carbs, and unhealthy refined carbs.

Let me show you the LAST diet you'll ever need. A diet which isn't a DIET at all. It's a lifestyle plan that will restore your health and vitality, with weight loss being a natural byproduct.

No counting calories, no tiny portions, no counting points/carbs/anything. Eat when you're hungry!

Check out this FREE training class:  "3 Food Mistakes Which Lead to Painful Joints, Extra Pounds, and Health Problems the Doctors Aren't Solving."

Do NOT go on another diet this January. Watch the free training class, schedule a call with me if you need help, and gear up so you're ready on January 1!

 

****************************************************************************

Order a signed copy of The “Plan A” Diet

How to make delicious Raw Apple Crumble

How to Saute, Roast, and Bake without oil

 

Filed Under: My Blog Tagged With: 'Plan A' Diet, Christian, faith based diet, Lose Weight, lose weight; eat more, New Years Diet, Plant Based Diet, plant based recipes, plant-based nutrition, resolutions, The Plan A Diet, vegan, whole food plant based

Don’t Give in to Food Bullies

November 29, 2021 By Cyd Notter

Dear Coach, I'm really trying to include more healthy foods in my diet this year, but my family - and my boyfriend - make fun of me or try to push junk food my way. Instead of being supportive, they actually seem to want to sabotage my efforts. It’s discouraging to say the least. Any advice? Signed, Donna

AdobeStock Free Image

Dear Donna,

First let me applaud you for making a commitment toward healthier eating! All steps toward healthy eating are steps in the right direction, but those steps DO represent change. And the changes that you’re personally welcoming may be making your loved ones feel threatened for several reasons:

They might feel guilty or uncomfortable

One reason they might feel guilty is because they see you making positive changes while they are not ready to do so, which means they may  no longer feel good about the status quo. In other words, your new behavior may be ‘convicting’ them of their bad habits.

The second reason might be that they just don't understand your motivations, or they just think it’s silly and it doesn’t matter to change your diet.

The third reason is they may feel you're going to try to change THEM in some way. Your new eating pattern may be viewed as a threat to their own dietary preferences; or they may believe they'll be forced to eat healthier foods even though they're not interested at all.

The fourth reason could be that the changes you’re making may mean a change in your relationships to some degree; perhaps you’ll no longer want to bond by indulging in the high-fat desserts or the deep-fried (fill in the blank) that was something you and that person typically shared.

Lastly, perhaps they’re skeptical because they’ve watched you attempt dietary changes in the past.

Frank discussions are in order

Whatever the reason for their disdain, the first plan of attack should be a frank discussion (but not at mealtime). Explain to your loved ones what is motivating you to eat healthier, and assure them they will not be forced to eat as you do. Explain that you're going to use FOOD as medicine, and they certainly wouldn't expect you to not take your medicine, right? Asking for their help in the situation can open up a conversation without making them feel they’re under attack.

 

AdobeStock Free Image

 

Don’t expect them to know what your needs are – tell them. It may be helpful to make a wish list you can share with your family. Do you want them to keep the junk food stored in a separate cabinet? Would you prefer they don’t discuss your diet at mealtime? Will you be cooking your own meals? Who will do the shopping? Is the family willing to join you at times?

There will be issues of negotiation, but find compromises where necessary (such as where the junk food will be stashed so that it’s not a temptation). Other helpful advice on this topic can be found in my YouTube video here:

 

If your heart-to-heart talk falls on deaf ears, remember that you do not need your family’s support to change your diet.  Your ultimate success depends entirely on you, since you are the only person responsible for your food choices and your actions.

In fact, if you are depending on your family or boyfriend to get you through each day, you are already setting yourself up for failure. While it would be lovely to have their support, you do have the power to succeed on your own.

Resolve that you will not submit to eating unhealthy foods due to peer pressure - and you won't feel guilty about saying no. Nor should you feel guilty if you choose to avoid someone who continually tries to undermine your efforts.

Find a Community

Surround yourself with like-minded eaters as much as possible. Look for a support system outside of your family.  Recruit a friend, a co-worker or a neighbor that’s in a similar position (or has been in the past).

Find support on social media; there are plenty of plant-based groups where you can ask questions, share trials and celebrate successes. Visit my resource page to find a few, or please consider joining The "Plan A" Diet private group. You may be surprised at how much less your family’s lack of support means when you belong to a caring, on-line community.

Lastly, I'd love to stay in touch with you; to share recipes, and provide the nutritional education you need to stay motivated.  Please sign up for our weekly newsletter so you’ll be kept informed of upcoming events, articles, and recipes.

Watch my free webinar here for even more motivation, and to learn how I can help you further.

I wish you loads of success, Donna.  You can do it. I know many “divided” families when it comes to diet, and they’ve figured it out. Does it take some effort? Yes. Are there some bumps along the way? Most likely. Will it all be worth it?  ABSOLUTELY!  And when your family sees that you look and feel great from your efforts, they may be inclined to follow suit!

Filed Under: My Blog Tagged With: #plantbasedpressure, #vegetariandiet, #wholefoodplants, Dr. McDougall, Food Bullies, plant-based, plantbaseddiet, sabotage, support, vegan, whole food, wholefoodplantbased

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